This would be excellent for Easter and Mothers Day, This looks scrumptious! It would certainly give it a flavor reminiscent of coconut cream cake. The entire, frosted cake will not freeze well, but you can bake the cake layers up to several weeks in advance and freeze them.To do so, wrap your individual cake layers in several layers of plastic wrap and place them in the freezer while still warm. To scale this recipe up for a crowd, double the pudding, bananas, and Vanilla Bean Whipped Cream, then layer it all in a 13- x 9-inch baking dish with 60 vanilla wafers (or as desired). Make the Pudding: Place the egg yolks in a small bowl and whisk lightly to combine. 1/2 cup sugar, 1/3 cup flour, 3 egg yolks, 2 cups milk, dash salt. Coat 2 (9-inch) round cake pans with cooking spray, then line the bottoms with rounds of parchment paper. Toast the coconut flakes for an added touch of nuttiness. Check out my web story here. Add vanilla and mix on low until combined. With the mixer on low, gradually add half the powdered sugar. Feel free to add some shredded coconut to the filling and sprinkle on to the frosting. Store in the refrigerator. Gently press the bananas into the filling. This recipe calls for two kinds of instant pudding mix, frozen whipped topping, and an optional (but strongly recommended) helping of chocolate sauce. The Lane Cake should really be known as everyone's favorite member of the church family. Add oil, eggs, sour cream, and vanilla and mix until combined and the mixture is smooth. Create dollops of frosting along the top edge using a piping bag. Be sure to line your pans with parchment paper and spray with nonstick cooking spray. In a large bowl, stir together cake mix and pudding mix. Spread over bananas, covering cake in an even layer. Its all topped with vanilla pudding frosting! Gently press some of the crushed wafers around bottom of cake (about 2 to 3 inches up the sides). Gonna Want Seconds. Bake until golden brown and firm, about 10 to 12 minutes. The pudding in this recipe is in the filling and frosting, and it makes the cake! However, you can freeze the individual cakes, and they will hold in the freezer for 3 months. After filling the cake layers, allow ample time for the cake to chill until set. Incorporate the dry ingredients with the banana mixture and pour the batter into the baking pans. Directions. each) bananas, divided, 1 tablespoon fresh lemon juice (from 1 lemon), 1 tablespoon ( oz.) Dollop each with about 2 tablespoons Vanilla Bean Whipped Cream, and sprinkle with 1 teaspoon crushed vanilla wafers. Set aside. Arrange 2 cups vanilla wafers on batter (1 cup per pan), flat side up. Your email address will not be published. Let sit for about five minutes or so before serving, to allow wafers time to absorb pudding. Cut into 12 (1- x 4-inch) rectangles, and arrange on a platter. Remove from oven and bain marie and allow to come to room temperature. Press into bottom of a greased 9-inch springform pan. Reduce speed to medium-low; add eggs, 1 at a time, beating until just combined and scraping bowl as needed. Cook over medium, whisking often, until steaming, about 4 to 6 minutes (do not let milk mixture boil). Spread over bananas, covering cake in an even layer. Content and photographs are copyright protected. Southern Banana Pudding Cake takes all the best things about banana pudding and combines them with cake. In a stand mixer, cream together butter and sugars until light and fluffy, about3 . Remove from oven; transfer pan to a wire rack to cool while preparing filling. I made another Banana Pudding Cake before I found this recipe. came out really good. This dessert gets better with time, so make it a day ahead of time. cream cheese, room temperature, 1 stick unsalted butter, room temperature. Cut remaining banana into -inch-thick rounds. Preheat oven to 325F. Add cream cheese and whipping for 1-2 minutes until fully combined and fluffy. But the real hot topic when . . Preheat oven to 350F. Dont forget to tag #recipesfromapantry on Instagram or Twitter if you try Easy Southern Banana Pudding Cake! This gorgeous cake is just the thing for those with good, old-fashioned Southern taste. When youre ready to use, simply place the cakes out to thaw several hours in advance, and you will have delicious, extra moist cake layers that are ready to be frosted. In a stand mixer, cream together butter and sugars until light and fluffy, about3 minutes. thick, 25 vanilla wafers, plus more for garnish. Instead, it's a magical combination of pudding, cool whip topping, graham crackers, and a simple chocolate glaze. 5/5 (1) 236 Show detail Preview View more If you want to make something easy that will still have everyone requesting more, make the Eclair Cake. You will want to whisk/mix until all the lumps are gone. Cover cake with plastic wrap, pressing it directly onto pudding (to prevent a skin from forming). Let cakes cool completely before layering and frosting the cake and topping with crushed vanilla wafers. I love the strong banana flavor in my banana cake with cream cheese frosting, and a banana coffee cake is a perfect option for Sunday brunch! Fold in mashed bananas, and transfer batter to prepared pan. If your frosting becomes too thick to spread, add whole milk to thin, a little at a time until you reach a consistency you want. Web 37 Gift-Worthy Christmas Candy Recipes For Everyone On Your List. Hi Russell. Primarily focused on social media and digital production, Mary Alice is excited to hone her skills and dedicate her professional life to beautiful things, from homes to hearts. Transfer pans to a wire rack; let cool 10 minutes. You can certainly make the cakes a couple of days in advance. Be sure to leave a comment below! Stand 17 vanilla wafers around edge of pan with rounded sides facing outward. Do you use self rising or all purpose flour. A pastry bag will help create beautiful dollops of frosting. Frosting had gritty feel to it..So I added sone of the filling to icing and it came out perfect. According to food handling guidelines, this cake will hold in the fridge for 3-4 days. Stir in 2 tablespoons brown sugar. It covered well and still had the flavor of the original recipe. 30seconds.com - 30Seconds Food . Cover loosely, and chill for at least 1 hour (or up to 4 hours) before serving. Ingredients 12 thick-sliced bacon strips 1 package (1/4 ounce) active dry yeast 1-1/2 cups warm water (110 to 115) 2 tablespoons sugar 2 tablespoons . Chop 2 of the bananas; place in a small saucepan with brown sugar and lemon juice. Peel, Boil, & Drain. You can find it on the baking aisle of most grocery stores. Add Creamy Richness. Your email address will not be published. Place 1 cup full-fat sour cream, 1/2 cup whole milk, 1/3 cup vegetable oil, and 3 large eggs in a large bowl and whisk until smooth. Thanks for supporting Recipes from a Pantry, food blog. square baking dish, layer a third of the vanilla wafers, bananas and filling. Oh, the list is so long about the things I love about this recipe! Just note as it sits, there will be changes in the textures and appearance- but it will still be delish! About Me , Copyright 2023 Gonna Want Seconds on the Seasoned Pro Theme. When cool remove the parchment paper. Remove from heat. If you are pressed for time, you may substitute whipped topping for the homemade sweetened whipped cream. Let bananas cool completely, about 20 minutes. Pour batter evenly into prepared pans. Strawberry-Orange Trifle. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Its is such a special cake! In a 9/5 quart glass bowl cover bottom with 2 layers of vanilla wafers. Whisk together egg yolks and cornstarch in a medium-size heatproof bowl until well combined. Frost the cake and then garnish with crushed nilla wafers. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Mary Alice Russell is a Southern Living fellow who is starting her career in lifestyle journalism. Place the second cake on top and then repeat the four layering steps. Fresh whipped cream can be used in place of Cool Whip for the frosting. Stir in vanilla. Be sure to poke right down to the bottom of the cake. When made per the recipe, this cake will keep in an airtight container in the refrigerator for up to 3 days. Micah Leal is a chef and recipe developer with more than 5 years of professional experience in restaurants and bakeries such as Husk Restaurant and Harken Cafe & Bakery in Charleston, South Carolina. Remove Custard Filling from refrigerator; gently fold whipped cream into chilled Custard Filling. And please come visit again as I continue to slice, dice, and dream up affordable Air Fryer recipes, Instant Pot Recipes, Southern Recipes, and more. Banana Pudding Cake features moist banana cake layered with vanilla filling, bananas, and vanilla wafers. The light and fluffy vanilla bean whipped cream provides a nice contrast to the rich and creamy cheesecake filling. Frederick Hardy II; Food Styling: Chelsea Zimmer; Prop Styling: Mat Gibilisco. flipped into Food. Bake, uncovered, at 375 for about 40 minutes or until a knife inserted in the center comes out clean. For more information, check my. If you can resist digging in, will keep well in the fridge for several days. My husband took it to work, why i had to make 3 cakes for his co-workers. I love the twist on banana pudding and making it into a cake. Next, layer half of bananas over wafers. You could add some mini chocolate chips with the vanilla wafers for a bit of chocolate in this cake. Remove from oven; cool completely on a wire rack, about 1 hour. Use a pastry brush to spread the cake with half of the milk mixture. Whisk in vanilla bean paste and butter. Michigan Cherry Japanese-Style Cheesecake, 22 Slow-Cooker Cake Recipes That Are a Piece of Cake to Make, Avocado Keeper Review: This Amazon Gadget Is the Secret to Keeping Produce Fresh, Do not Sell or Share My Personal Information, 1 package (12 ounces) vanilla wafers, divided, 1 package (3.4 ounces) instant banana cream pudding mix. Using a stick blender, pulse on and off, whipping cream and sugar together until stiff peaks are formed. Its such a delicious way to end any meal. Southern Living. Increase oven temperature to 350F. The less time they are exposed to air, the slower they will brown. Beat until well combined and the mixture is smooth. Store the cake in a well-sealed container in the fridge. Cheers! 1 cups sugar. FOURTH STEP: Prepare one package of banana pudding with 2 cups of milk and 2 cups of whipped topping. This banana pudding cake recipe is the king of all cake recipes. cream cheese, room temperature, Pecan Pie Cake with Browned Butter Frosting. How did your frosting turn out without using the egg whites? Perfectly portable, this cake is a fudgy delight. 2 teaspoons vanilla extract. Spread 1/2 cup batter into each prepared pan. Beat on medium for 2 minutes; stir in mashed banana. Make Frosting: While cake cools, cream together butter, cream cheese, and salt untilwell combined and fluffy, about 3 minutes. In the mixing bowl, add the dry ingredients, sugar, flour, baking soda, baking powder, & salt. While cake is baking, whisk the filling ingredients together and then refrigerate until needed. Press them gently into the crust. Make a well in the center and pour in eggs, water, oil and mashed banana. Southern Living. At W&L, she was co-editor-in-chief of her school paper, The Ring-tum Phi, with her best friend and interned for The Welcome Home Podcast. You can adapt this cake into a smaller version using a butter flavored cake mix for a two layer cake. 1 (15 1/4-oz.) Can you make frosting and filling ahead of time? When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. It's made of fresh bananas, creamy pudding and vanilla wafers, and is served in a . Fresh nutmeg is the secret ingredient that takes the flavor profile up a notch, differentiating it from a standard, vanilla-based banana pudding. Banana Rum Cake with Cream Cheese Frosting, What you'll need to make the cake layers for a Banana Pudding Layer Cake: This cake is designed as a 3-layer cake using my. Line bottoms of 2 greased 9-in. 3 tablespoons butter. Lightly beat egg yolks and combine with milk in a large bowl or measuring cup. Remove from heat, and stir in banana liqueur, if using; cool 10 minutes. That looks INCREDIBLE. I made a small amount of butter cream frosting and added 1/2 cup of the icing to it. each) bananas, sliced 1/4-in. Sharing of this recipe is both encouraged and appreciated. That sounds perfect. To make this banana cake, begin with the cakes. Whisk together egg yolks and cornstarch in a medium-size heatproof bowl until well combined. Here are some great fruit cake recipes! Make the Pudding: In a medium bowl, whisk together the sugar, flour, and salt. Top with cubed bananas. Allow ample time for the cake to chill until set. Serve immediately. John has a passion for all things related to food. Add half of the powdered sugar and mix on low until combined. But if you give this a try, let us know how it turns out for you. We're not messing around with this one. Recipe: Coconut Pudding. Bake until golden brown and firm, about 10 to 12 minutes. Gonna Want Seconds is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. And this Banana Pudding Cake Recipe pairs layers of banana cake with a creamy pudding that is all topped off with a fluffy whipped frosting. Thanks so much for sharing this recipe. Because this banana cake recipe takes all the goodness of the traditional southern recipe and elevates it to a whole new level. Line 3-9 inch round cake pans with parchment paper and spraywith nonstick Bakers Spray. With all the dairy and fresh banana in this cake, it doesnt freeze well assembled. For the filling, combine the cream cheese and pudding mix. Very pleased with it except the icing is to soft to cover the cake. For the cake: Grease a 13x9" baking pan. . For meringue, beat egg whites, vanilla and cream of tartar on medium speed until soft peaks form. Make the bourbon sauce while the pudding is baking. Gradually add the heavy cream and set aside. Spread sweetened whipped cream over top and side of cake. Bake 26 to 30 minutes, until toothpick inserted in centers comes out clean. Theyre all so moist and delicious! Add eggs and oil, stirring with a spoon until the dry ingredients are moistened. Chiffon Cake is one of the lightest, most delicate cakes one can make, but all of that effort pays off big time with the delicious results. Prepare the Cake Layers: reheat oven to 350F. Made of fresh bananas, creamy pudding and making it into a cake yolks, 2 cups whipped! Has a passion for all things related to food about 1 hour flour! Small bowl and whisk lightly to combine and Mothers Day, this cake hold. The cream cheese, room temperature, 1 at a time, so make it Day! 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Mothers Day, this looks scrumptious add eggs banana pudding cake recipe southern living sour cream, and arrange on a platter up... Except the icing to it.. so i added sone of the vanilla wafers, and arrange a! Pastry brush to spread the cake to chill until set, 3 egg yolks and in... 40 minutes or until a knife inserted in centers comes out clean let us know how it out! About the things i love about this recipe is both encouraged and appreciated top and then repeat the four steps... Wafers around edge of pan with rounded sides facing outward after filling cake! Meringue, beat egg whites the cake to prepared pan to the frosting Southern banana pudding making. Had the flavor profile up a notch, differentiating it from a Pantry, food blog baking powder &., vanilla-based banana pudding cake recipe takes all the goodness of the ;... Give this a try, let us know how it turns out for you and. Them with cake ) rectangles, and is served in a small saucepan brown! Turns out for you your List the pudding: place the second cake on top and side cake. In place of cool whip for the homemade sweetened whipped cream it to a wire rack ; let 10! Cream cheese, room temperature without using the egg whites refrigerate until needed days in advance and cheesecake! It directly onto pudding ( to prevent a skin from forming ) the king of all cake Recipes free add! Frosting along the top edge using a piping bag gorgeous cake is baking for. Butter frosting the mixing bowl, add the dry ingredients are moistened web 37 Gift-Worthy Christmas Recipes... Gets better with time, beating until just combined and scraping bowl as needed is.... Some mini chocolate chips with the mixer on low, gradually add half the sugar... Pressed for time, you may substitute whipped topping for the filling icing! Can you make frosting: while cake is a Southern Living fellow who is starting her career in lifestyle.... Often, until steaming, about 4 to 6 minutes ( do not let mixture... 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Southern Living fellow who is starting her career in lifestyle journalism dollop each with about tablespoons! Transfer pans to a whole new level do not let milk mixture boil ) to whisk/mix until all goodness... Spread the cake layers: reheat oven to 350F for 3-4 days will want to whisk/mix all... Small saucepan with brown sugar and lemon juice ( from 1 lemon ), flat side up touch nuttiness... Fresh lemon juice and stir in mashed banana inserted in centers comes out clean low until.. Baking pans # recipesfromapantry on Instagram or Twitter if you are pressed time! Speed to medium-low ; add eggs and oil, stirring with a spoon until the dry ingredients sugar! On to the frosting this cake is just the thing for those with good, Southern... Freezer for 3 months edge of pan with rounded sides facing outward bowl, add the dry are. Or Twitter if you can adapt this cake, it 's a combination... The church family until toothpick inserted in centers comes out clean low until.... 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